If we at Bogen's had to name the biggest change since we first opened in 1982, 

it would be the amount of chicken people eat. 

After you try one of our delicious grilled chicken breast, you'll know why!



ENTREES

 

Pritchard Hall
One or two grilled chicken breasts smothered with sauteed onions and mushrooms
and topped with melted provolone cheese

Derring Hall
One or two grilled boneless chicken breasts with your choice of our

homemade tangy BBQ sauce or honey-jalapeno sauce for some spicy dippin'

Rector Field House
One or two grilled chicken breasts broiled with a homemade pineapple glaze

and served with grilled pineapple

 

Horticulture Farm

One or two natural chicken breasts grilled, 

topped with sun-dried tomato pesto, 

and smothered with Havarti cheese

 

McBryde Hall

A skewer of large grilled shrimp paired with

a chicken breast seasoned with Monterey spice,
served with a side of sweet Gold BBQ sauce

 

Entrees listed above are served with fresh rolls and herb
butter, and your choice of any two of the following:
baked potato, brown rice,
mashed potatoes, marinated mushrooms, cole slaw,
Chef's choice vegetables, fettucini, fresh veggie sticks
house salad, fresh pineapple, straight french fries

 or waffle-cut fries

 

 

 

Payne Hall
Our delicious Cajun chicken alfredo
Fettucini noodles with alfredo sauce, a Cajun-spiced chicken breast,
snap peas, and sauteed mushrooms

SANDWICHES


Solitude Sandwich
A delicious grilled chicken breast with bacon, provolone cheese,
lettuce, tomato and honey mustard dressing on a sesame bun

Williams Hall
A chicken caesar in a wrap...romaine lettuce, sliced chicken breast, 

caesar dressing, tomato & parmesan cheese in an herb-garlic wrap